Poha is a Indian snack which instantly reminds us of home. Poha is made out of rice flakes and is high in nutrition and is ideal source of carbohydrates and protein. Originating from Western India, Poha is best eaten for breakfast or brunch. Garnish it with peanuts, chopped coriander leaves and lime juice, and your instant poha is ready to be relished. It takes less than 10 minutes to prepare.Following are the features of poha:
• Great taste
• Free from adulterants
• Hygienically processed
• Sugar Free
• Low Fat
• Free from adulterants
• Hygienically processed
• Sugar Free
• Low Fat